Honey is now thought of mostly as a sweetener, but in its long history around the world, it has been treated as a food, tonic, medicine and preservative. It was also used in religious rituals as a sacred food from the gods. And its creators – bees – are vital to the pollination of wild plants as well as many domesticated crops.
Lucy M. Long explores the fascinating history of honey, tracing its use and meanings through numerous cultures and demonstrating how this seemingly simple substance is connected to politics, religion, economics, popular culture and beliefs about the natural and supernatural world.
- Available now
- New eBook additions
- New kids additions
- New teen additions
- Most popular
- Try something different
- NYPL WNYC Get Lit Book Club
- Read Now: World Literature Titles
- See all ebooks collections
- Available now
- New audiobook additions
- New kids additions
- New teen additions
- Most popular
- Try something different
- NYPL WNYC Get Lit Book Club
- Read Now: World Literature Titles
- See all audiobooks collections